http://community.abcactionnews.com/blogs/flashpoint/archive/2008/02/06/2499940.aspxBy Brendan McLaughlin There's nothing unusual or mysterious about a restaurant going out of business. About one in four new restaurants fail in the first year. But in&nbsp;a city like Tampa, with such a dearth of quality, independently owned eateries,en-USCommunityServer 2.0 (Build: 60217.2664)http://community.abcactionnews.com/blogs/flashpoint/archive/2008/02/06/2499940.aspx#2556612Mon, 18 Feb 2008 16:15:56 GMT6f915275-4c2a-4921-9826-978bc6a75c21:2556612Harvey MottisWhat a shame about Big City Tavern. &nbsp;I ate there frequently and I can relate to how annoying the area was concerning bums, beggars, thugs and party animals. &nbsp;That really diminshed otherwise enjoyable evenings at Big City. <br> <br>Hey Brian, move BCT to Channelside or somewhere in Brandon and you'll have a huge hit on your hands...http://community.abcactionnews.com/blogs/flashpoint/archive/2008/02/06/2499940.aspx#2558087Mon, 18 Feb 2008 20:45:26 GMT6f915275-4c2a-4921-9826-978bc6a75c21:2558087DamienHe is comparing Big City Tavern to Sideberns?? &nbsp;That's laughable. &nbsp;I always thought the food was really mediocre. &nbsp;Just like the majority of other corporate restuarants in Tampa. &nbsp;